Yes you guessed it the zucchini are taking over the kitchen!
This morning I found this recipe for lemon and zucchini muffins and gave it a go. The muffins are delicious, thanks for sharing Robert. I used a Yen Ben lemon for the zest (as fortunately I had some on hand) which I think gives added flavour, the Meyer lemons are certainly very juicy, but having a bit of orange in their genes, they lack that certain bit of sharpness other varieties of lemon have.
Anyway, these were a definite winner, even though they only used up one small zucchini.
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