Last night hubby collected the pork from the butcher (from our 2 pigs). We only just fitted everything into our 2 freezers (with existing fish/beef/lamb/pork). Now we have loads of delicious smoked bacon again! We also got some roasts, chops and a few hams.
YUM!
3 comments:
thats awesome, how long will it take you to eat all that?
Well it will take some time that's for sure!!!
Should be about a year I guess. We didn't get so much bacon last time round and ran out 2 or 3 months ago.
But it works out so much cheaper than buying pork etc from the supermarket, and of course, we know exactly what the piggies consumed and that they had a nice life.
AND they weren't filled with water! Isn't homekill meat fantastic? It doesn't shrink to nothing when cooked like commercial meat does, & it tastes fantastic.
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