Now that Spring has sprung our hens are producing plenty of eggs. We're currently getting about 6 a day which is great. Time to make some more homemade ice cream for the freezer. I've also found a great recipe for bacon and egg pie which I'm going to try in the next few days.
I'll also be on the lookout for other recipes which use eggs, maybe egg custard or a brulee. Both would be things I've not made before, but I'm game to try.